Why It’s More Important to Buy Local Than Organic
Because local food deserves hype too.
by Rachel Dyckman
at Skidmore College
6 Common Spices You Should Cook With if You’re Feeling Sick
Add flavor to your cooking while fighting off a pesky cold.
by Courtney Cochran
at Santa Clara University
Why You Shouldn’t Buy Reduced Fat Foods
Is putting flavor on the line for a reduced waistline really worth it?
by Carly Zaladonis
at Emory University
What You Should Know About Your Organic Food, from Someone Who Worked on a Farm
Animals may have suffered in the production of your veggies.
by Nako Kobayashi
at Connecticut College
Science Confirms You Can Use Grease on Your Face to Make Beer Foam Disappear
It's kind of okay to put your dirty fingers in your beer.
by Juliette Kelly
at University of Pittsburgh
The Science Behind Why Coffee Smells So Good
Wake up and smell the coffee, science says to.
by Lydia Grote
at College of William & Mary
Everything You Need to Know About Pitaya, the Superfood Replacing Açai
And how to make a dank smoothie bowl with it.
by Sabrina Marques
at Boston University
How the Cranberry Earned its Spot at the Thanksgiving Table
And how the canned jellied cranberry phenomenon got its start.
by Erica Sloan
at Washington University in St. Louis
Everything You Need To Know About Korean Side Dishes
Don't know what to do with "all those little side dishes" at a Korean restaurant? Don't worry, I got you.
by Ethan Young
at Hamilton College
Why Your Protein Supplement Might Actually Be Bad For You
Fitness addict? Your protein powders and Muscle Milk might be doing more harm than good.
by Allie Wisniewski
at Florida State University
5 Reasons Why College Kids Should Embrace “The Healthy Plate” Method, Since the Food Pyramid is Outdated
Eating healthy doesn't always need measuring cups, teaspoons and tears.
by Tiana Wang
at Yale University
5 Ways You Can Help Battle Food Insecurity and Malnutrition
Food insecurity is an obstacle that we can overcome together, and here's how.
by Markita Lewis
at University of Georgia