I Ate Like Marilyn Monroe for a Day and Here's What Happened
Protein is a girl's best friend.
by Rebecca Salter
at King's College London
3 Reasons to Join Spoon University at Dominican
There's room for all!
by Mariah Mallinger
at Dominican University
Knead Doughnuts' Holiday Flavors are All You Need to Get Through Finals
If finals have you feeling more stressed and tired than merry and bright, Knead is all you need to get in the holiday spirit.
by Jessie Sugarman
at Brown University
How to Get Creative with Finals Snacking
Long gone are the days of boring snacks
by Renee Spillane
at University of Virginia
What Duke Campus Eatery You Should Eat At, Based on Your Major
Ever wanted to use your major as an excuse to eat? Here's your chance.
by Spoon University
at Spoon HQ
Best Places to Study at UNC Based on the Food
Because if you stress eat, it should at least be good food.
by carlyle rickenmann
at UNC Chapel Hill
The 5 Best Binge Worthy Snacks You NEED Right Now
Calling all comfort-food-snackers...
by Jessi Jordan
at National Contributor
Why the Pineapple on Pizza Debate Will Never Die
It might be more than just a pizza thing...
by Daniella Kelley
at University of California - Los Angeles
9 Places to Get Your Cookie Fix on National Cookie Day December 4th
Omm Nom Nom Nom
by Lauren Kruchten
at North Carolina State University
The Perfect Smoothie for Your Mood at Happy & Hale
The most delicious, healthy smoothies, for when you're feeling all types of ways.
by Ece Yurukoglu
at Duke University
Why I Write for Spoon University as a Neuroscience Major
This brainiac's got a passion for food.
by Sarah Arora
at University of Wisconsin- Madison
I Tried Brandless Food and This Is What Happened
An exercise in how much the label influences my buying habits and happiness.
by Hannah Brown
at Northwestern University
