Take Your Pool Party To The Next Level With These Plant Based Dips From Fresh Cravings
2 new flavors.
by Casey Clark
at Hofstra University
Fuel Your Body With Plant-Based Protein From RightRice
8g of protein per serving.
by Casey Clark
at Hofstra University
DoorDash and sweetgreen Announce Nationwide Partnership
This partnership couldn't be sweeter!
by Amelia Hitchens
at National Contributor
Supporting Restaurants in the Time of a Pandemic
The future of food is scary, here's how you can help any local restaurant.
by Sarah Olatidoye
at University of Georgia
How to Throw a Tea Party Picnic
A tradition that can travel
by Mary Racette
at Grand Valley State University
Knorr Gives Back To NYC Frontline Workers With Lunch Deliveries
Let's support those on the frontlines.
by Casey Clark
at Hofstra University
I Tried BistroMD For A Week And This Is What Happened
Healthy, quick and delicious.
by Casey Clark
at Hofstra University
The Best Places to Order Takeout From In NYC Right Now
Despite being secluded to your home, you can still get some of the best food, delivered right to your door.
by Wendy Wang
at High School
5 Surprisingly Delicious Recipes with (Vegan) Jerky
If you're not hitting the trails how about hitting up the kitchen to try out some of these vegan jerky recipes?
by Mackenzie Laverick
at University of Vermont
Melissa Santell’s Debut Cookbook is a Quarantine Must-Read
Whether you're simply looking for fun and delicious recipes to explore this quarantine, or you're looking for a little personal inspiration and motivation, "Hi, I'm Hungry" is the quarantine must-read for you.
by Courtney Amos
at University of South Florida St. Petersburg
808 Social Turned El Barrio - Mexican Food With An Italian Twist
If you live in Westchester, hopefully you've heard of 808 Social and had the chance to go! If not, you seriously missed out. Now you have the chance to visit the totally rebranded El Barrio!
by Cat O'Connor
at Fordham University
The 10 Best Fried Chicken Sandwiches in DC, Ranked.
Everything you need to know to get the best fried chicken sandwich in the DMV area.
by Alex Pattarini
at Georgetown University