6 Surprising UK Restaurant Chains With Great Vegan Options.
No need to freak out when vegans eat out.
by Jessica Findlay
at University of St. Andrews
These Grain Bowl Recipes Are A Must Try
Greek bowl made with quinoa, Asian bowl made with jasmine rice and Mexican bowl made with brown rice...
by Jake Popescu
at American University
I Tried Daily Harvest's New Line of Subscription Soups and Wasn't Impressed
Smoothies aren't all they've got.
by Thulan Unsoeld
at High School
Everything You Can Order From McDonald's That Isn't Terrible for You
For when you can't cut the cravings.
by Hana Baig
at University of Guelph
A peak inside the Giovanni Rana ravioli
I took a tour through the home of a great pasta maker, Mr. Giovanni Rana to talk to him about his love and passion for pasta.
by Spoon University
at Spoon HQ
19 Jewish Foods You Need to Try That Aren't Latkes
Knish me, I'm Jewish!
by Chloe Citron
at Syracuse University
New York City's Only Board Game Cafe is a Prime Social Space
Why just sit and eat when you could play a board game too?
by Julia Rosenbaum
at Hamilton College
15 Turkey Recipes That Will Help You Reminisce About Holiday Dinners
Gobble gobble gobble.
by Lauren Kruchten
at North Carolina State University
The Definitive Guide to Every Type of Salt
Get the DL on NaCL.
by Rachel Hellman
at Washington University in St. Louis
This Ham Strata Is a Knockout Holiday Leftovers Recipe
Let's put that extra food to good use.
by Buck Patton
at Spoon HQ
What to Eat in Williamsburg, Brooklyn According to What You're Craving
Plot twist: It's not a list of artisanal coffee shops.
by Beatrice Forman
at High School
How to Make a Week's Worth of Lunches for Under $15 at Trader Joe's
Don't sacrifice flavor for cost.
by Emma Brant
at High School