8 New Restaurants in New Orleans That You Need to Try
New kids on the block.
by Mandy Ennis
at Tulane
Pamper Your Skin (And Wallet) With These Food-Based Face Masks
These four food-based face masks will keep both your skin and wallet happy!
by Vinay Kalvacherla
at University of Oklahoma
This Easy Bruschetta Recipe Is Perfect for Snacking in Your Dorm Room
Steal some olive oil from your dining hall and you're ready to go.
by Sam Jesner
at Skidmore College
11 Of The Best Cereals From Childhood
The good ol’ days of artificial food coloring and too-much sugar.
by Tessa Domzalski
at University of Canberra
How To Trick Your Friends Into Thinking You're Healthy At Carleton
Image-making with veggies.
by Carleigh Reynolds
at Carleton University
5 Reasons Why You Need to Shop at Lucky's Market
Whoever said shopping is a pleasure at Publix clearly never shopped at Lucky’s.
by Makayla Connor
at University of Florida
This Melt in Your Mouth Jackfruit "Pulled Pork" Couldn't Be Easier to Make
Low-calorie, vegan, and REAL good.
by Aly Sebold
at Tulane
Where to Score the Best Deals for National Coffee Day in Charleston
Where you should celebrate the national holiday locally.
by Samantha Buckley
at College of Charleston
How to Get the Most Out of Chelsea Market in NYC
With all the things Chelsea Market has to offer, it's always good to have a plan.
by Emma Garcia
at Sarah Lawrence College
Focus on This Foodie: Raw Advice with @foodmarshall
Plant-based eater Anna Marshall shares her unique lifestyle and what is yet to be featured on her food 'gram, @foodmarshall.
by Chelsea Schwartz
at Indiana University
Why You Should Join Spoon University at Clarion
We want YOU to have fun and eat food!
by Kaitlyn Mulligan
at Clarion University of Pennsylvania
10 Tel Aviv Restaurants You Can't Leave Without Trying
This ain't no Birthright shawarma .
by Isabella Kornitsky
at Wake Forest University
