These BBQ Lentil Sloppy Joes are 100% Vegan
There's no shame in wearing a bib.
by Jody Brimacombe
at University of St. Andrews
8 Hotspots Near Marquette to Meet Your Gluten-Free Needs
Want your Insta game to be strong, but can't actually eat avocado toast? Look no further than just down Wisconsin Ave.
by JP McGuire
at Marquette University
Packing More Protein, Made Easy
Because including more protein isn't just for those on the #gains train anymore.
by Kristi Pfeiffer
at Purdue University
What Is Pepperoni, and How Is it Made?
We've got another food identity crisis.
by Casey Irwin
at University of Delaware
25 Vegan 4th of July Recipes Even Meat Eaters Will Enjoy
Serve these at your Independence Day party, and fireworks won't be the only thing making a bang.
by Elizabeth Vana
at George Mason University
Is Subway Healthy? Here's What We Found Out
Should you try the Subway diet? First, wait and hear us out.
by Chloe He
at Johns Hopkins University
15 Vegetarian Lunches You Can Bring to Work
Can everyday be Meatless Monday?
by Shimal Bharadwaj
at New York University
K Rico South American Steakhouse Offers a Fine Dining Experience
From dinner to dessert, this place offers the finest of foods.
by Betsy Kaplan
at University of Arizona
Camp Bacon is Real and it's Happening This Summer
Screw band camp.
by Alia Nahra
at Washington University in St. Louis
Here's Why You Should Become a Flexitarian
Say goodbye to the guilt of ordering a burger over a salad.
by Jessie Durand
at Western University
10 Guys You'll Date In College, As A Type Of Pizza
No matter how you slice it, college is about experimenting
by Honorata (Nora) McIntyre
at College of Charleston
Get Healthy with SMU Dining's Snap Kitchen
Because who has time to think about what they're eating?
by Allie Hartman
at Southern Methodist University
