This Bacon Jam Is the Sweet and Salty Nectar of the Gods
Sorry it's not kosher, but lawd it's good.
by Benjamin Martin
at Franklin & Marshall
How to Make Mini Meatloaf Bites, Because You Miss Mom’s
'Cause mini is always better.
by Morgan Willie
at Gonzaga University
Make the Famous Ramen Burger at Home with This Sauce, Burger and Bun Recipe
Because it costs significantly less than a ticket to NYC or LA but tastes just as good.
by Taylor Widom
at University of Florida
What Your Order at Al’s Burger Shack Says About Your Favorite Childhood Meal
The only thing better than a BLT is Al's amped up version of it
by Maddie Omeltchenko
at UNC Chapel Hill
The Dirty Truth About What Actually Goes Into Your Processed Meat
That hot dog might taste good, but do you really know what you're eating?
by Allie Wisniewski
at Florida State University
Homemade Turkey Chili in Under 20 Minutes
Try not to let your mouth water too much.
by Steph Cozza
at University of Pittsburgh
Make a Cinnamon Roll Waffle Sandwich with Bacon, Nutella, PB and Chocolate Chips
Even more epic than it sounds.
by Jessica Citronberg
at Boston University
What Your Dat Dog Order Says About You
More accurate than your horoscope.
by Wendy Merz
at Tulane
A Definitive Ranking of the Best BBQ in Texas
Contestants were judged on moistness, smokiness, and how loudly we said, "Mmmmm."
by Taylor Choi
at University of Texas
How to Make Chicken Tomato Soup That Tastes Just Like Home
Sweater weather, we're ready for ya.
by Nicole Korolevich
at Florida State University
Make an Epic Bloody Mary Garnished with Pancakes, Egg and Bacon
Why eat your brunch off of a plate when you can eat it off of your Bloody Mary instead?
by Na'ama Landau
at Boston University
How to Make Perfect Mini Pork Buns in 30 Minutes
Skip the trip to Chinatown.
by Eleanor Wong
at McGill University
