Honey Mustard Chicken
A cheap and easy recipe to get you ready for spring break.
by Brian Cleary
at University of Michigan
How to Make a BBQ Chicken Wrap in the Dining Hall
Now you can really have it your way.
by Charlie
at Georgetown University
Chicken Pot Pie
The only meal you need to combat winter.
by Caty Schnack
at New York University
Sriracha Bacon Burger
A homemade burger with the right amount of kick.
by Jack Wiefels
at Northwestern University
How to Make a Lamb and Potatoes Dinner
This simple and delicious recipe will make for a very happy Valentine's Day – for both of you.
by Andy Thomas
at University of Texas
How to Make a Cuban Style Panini
No fancy ingredients necessary.
by Stephanie Marshall
at Northwestern University
10 of the Most Creative Burgers You’ll Ever Find
Donut, mushroom and waffle burgers, oh my.
by Kendall Siewert
at Northwestern University
Braised Short Ribs and Vegetables
Want to please the masses? Try braising beef short ribs.
by Andy Thomas
at University of Texas
How to Make Beans and Sauce in a Crock-Pot
Warm up with this hearty dish packed with veggies and protein.
by Ethan Johns
at New York University
How to Make Bacon Pumpkin Quinoa
It's basically fall in a bowl.
by Analiese Trimber
at Northwestern University
How to Make Copycat Chick-fil-A Chicken Nuggets
by Brian Cleary
at University of Michigan
Deconstructed Turkey Dinner, On a Sandwich
by Abigail Wilkins
at University of Michigan