How to Make Mexican Grilled Corn in Your Dorm Room
How to bring a little Mexican spice into your corn life.
by Morgan Nitti
at George Washington University
Step Up Your Taco Tuesday Game With These Recipes
Because every day should be Taco Tuesday.
by Angela Kerndl
at University of Illinois
The Worst Things You Can Do at Chipotle, According to an Employee
An inside look at what every employee is really thinking.
by Kate Drapkin
at George Washington University
6 Innovative Ways To Eat French Onion Dip
Put that bag of chips away.
by Alan Goodrow
at University of Florida
The 7 Best Places to Get Queso Around Fort Worth
What do you call cheese that isn't yours? Nacho cheese.
by Elena Levy
at Texas Christian University
How to Get a $3 Burrito at Chipotle on Halloween
I'm a burrito, duh.
by Katherine Baker
at Spoon HQ
This Mexican Ice Cream Shop Will Spice Up Your Athens Dessert Game
Put the lime in the coconut...and then put it in an ice cream cone.
by Mollie Simon
at University of Georgia
Ultimate Student Guide to Eating and Drinking at UC Berkeley
Feed the bears.
by Jocelyn Hsu
at University of California – Berkeley
Everything You Need to Know About the New Food Trucks On JMU's Campus
Two words: Game. Changers.
by Gillian Dukoff
at James Madison University
This Auburn Tex-Mex Restaurant is Texan-Approved
Tuco's is Auburn's newest Tex-Mex restaurant, and it doesn't suck.
by Katie Stotts
at Auburn University
Fuzzy's Is the New Go-To Taco Shop for Iowa State Students
We've got your new go-to taco shop.
by Sara Martin
at Iowa State University
Chipotle Should Use Its Burrito Drones for Those Who Need Food, Not Privileged College Students
Apparently world hunger can wait.
by Julianna Hill
at Virginia Tech
