Have You Heard of Sabich?
The best Middle Eastern food you've never heard of.
by Phillip Massey
at Penn State University
Snack Dip 101
The ultimate guide for all your snacking needs
by Renee Spillane
at University of Virginia
What the Heck is Halva?
Have you heard of this Middle Eastern food?
by Phillip Massey
at Penn State University
An Intern's Guide to Eating Your Way Through Kendall Square
If you're working in the Boston area and tired of boring office lunches, look no further.
by Danielle Tse
at George Washington University
15 New Orleans Restaurants That'll Take You Around the World
An international adventure for your tastebuds– without ever leaving the city.
by Callie Carlson
at Tulane
How United States Policy Could Be Contributing to Famine in Yemen
Support for Saudi Arabia might be coming with a human cost.
by Kate Maxwell
at North Carolina State University
Why Traditional Israeli Food is Healthier than American
Hummus & Chutzpah
by Claudia Haimovici
at University of Michigan
How to Make Jewish-Iraqi Sabich
This unique Jewish-Iraqi dish is delicious, quick, and easy to make. What's not to love about it?
by Ashley Andrews
at Elon University
Ramadan Iftar Food Around the World
Not even water
by Mehr Shah
at University of Missouri Kansas City
The 25 Most Epic Desserts in Madison to Eat Before You Graduate
Your sweetest bucket list
by Sarah Arora
at University of Wisconsin- Madison
I Spent a Day on the Atlanta BeltLine and It Was Epic
I literally ate my way through Atlanta...
by Ashley Andrews
at Elon University
Things You Never Knew About Hummus - a (chick)Peak Inside Sabra's Factory
Not all chickpeas are created equal.
by Spoon University
at Spoon HQ
