Why You Should Be Drinking Pedialyte Next Time You’re Hungover
Go back to your childhood for the cure, no shame.
by Kiara Kobayashi
at Santa Clara University
This London Café Serves Over 120 Types of Cereal, and It’s Awesome
A dream come true.
by Alex Hawkins
at Spoon HQ
These Breakfast Recipes Can Make the Morning After a Lot Less Awkward
An egg-cellent way to break the ice.
by Gaby Talarico
at Rutgers University
How to Pimp Out Your Yogurt Parfait
Have your dessert AND eat it too.
by Maggie Harriman
at Stanford University
5 Dallas Brunches That Prove Everything is Bigger in Texas
"Brunch without booze is just a sad breakfast."
by Lauren Jones
at Southern Methodist University
Chia Seed Overnight Oats with Nectarine and Berries
A fresh and fruity way to kick start your day.
by Maggie Harriman
at Stanford University
This Selfie Toaster is Perfect for the Narcissist in Your Life
You can have your selfie, and eat it too
by Emma Boelter
at Tulane
5 Reasons Why You Should Try Real Belgian Waffles While Studying Abroad
Reason #1: They're made in Belgium.
by Megs Rowley
at University of Michigan
This Honey Toast Ice Cream Sundae Makes Eating Dessert for Breakfast Acceptable
At least we think so.
by Alex Kaneshiro
at Northeastern University
6 Berkeley Brunch Spots to Hit Up Before Graduation
For all the breakfasts you've missed during these past 4 years.
by Eileen Wang
at University of California – Berkeley
Easy Breakfasts to Make When You’re Rushing to Class
Three easy meals to break out of the breakfast rut.
by Hannah Cooper
at Pepperdine University
Step up Your Morning by Adding Peanut Butter to Your Breakfast
It's time to step up your breakfast game.
by Mary Mattingly
at Pepperdine University
