How to Plan A Bangin’ Brunch
Because brunch is all the rage.
by Amanda Shulman
at University of Pennsylvania
You Can Make a Giant Pancake in Your Rice Cooker
Your rice cooker is capable of more than you think. Breakfast anyone?
by Tiare Brown
at University of Oregon
Peanut Butter and Jelly Panini on Cinnamon Swirl Bread
For those of us who never want to grow up.
by Tarika Narain
at Dartmouth College
Cinnamon, Ginger & Brown Sugar-Baked Grapefruit
You could do it with your eyes closed, which is why it's perfect for early mornings.
by Elizabeth Layman
at University of California – Berkeley
Veggie Breakfast Burrito Even Meat Lovers Will Want to Eat
A healthy burrito alternative for everyone
by carolineliu
at Spoon HQ
Chinese Scrambled Eggs with Tomato
A twist on the American classic.
by Nancy Chen
at Spoon HQ
Homemade Gluten-Free Rice Flour Pancakes
Gluten-free never tasted better.
by Nancy Chen
at Spoon HQ
Atlas Eats: One Hipster Hangout You Can Totally Dig
Don't miss your chance to put this restaurant on the mainstream map.
by Paige Palmieri
at University of Rochester
Nutella Strawberry French Toast Roll-Ups
French toast, strawberries and Nutella all rolled up into one perfect breakfast.
by Kassie McIntyre
at University of Oregon
How to Make a Smoothie Using Your Leftover Fruit
Throw excess fruits into a smoothie, not the trash.
by Jocelyn Hsu
at University of California – Berkeley
This Hash Brown Recipe Will Change Your Life
Potatoes have never before perfected this kind of crunchy-yet-creamy balance.
by carolineliu
at Spoon HQ
Oatmeal: The Ultimate Healthy Breakfast
Why oats should be your go-to breakfast for health and taste
by McKenzie Maxson
at Spoon HQ