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I Tried Using Japanese Weight Loss Sunglasses to See If It Works
Lose weight just by wearing sunglasses, is it too good to be true?
by Sarah Smith
at University of British Columbia
DK's (Ube!) Donuts and Bakery Shop Reviewed
DK's Donuts and their famous uber-insta worthy ube donuts get a taste test to start 2017 off.
by Spoon University
at Spoon HQ
I Got a Pixie Cut and I Didn't Regret It
Short hair, don't care.
by Lui Xia Lee
at Carleton University
6 Indian Dishes With An International Twist.
Food is an eclectic mix of cultures. It transcends boundaries and serves our tummies. This article showcases various authentic Indian dishes that have been given an international twist and are rejoiced all over the globe for it's eclectic flavours.
by Vibhuti Gupta
at Amity University
Meat Up BBQ Brings Old-Fashioned American BBQ to Orange County
Meat and beer and meat and fries and beer and meat!
by Valentine Bratoff
at University of California – Irvine
My Week of Oil Pulling
Coconut-scented morning breath.
by Lauren Hughes
at Colorado State University
I Didn't Drink Soda for an Entire Year and It Wasn't Terrible
12 months soda-free wasn't so bad.
by Natasha Sawant
at High School
Why and How to Soak Your Nuts
Can any food actually be considered healthy? Thankfully, yes it can be.
by Margaret Ann Riley
at Colby College
5 types of gyms to help you decide which one is right for you
New year, new you? Prove it!
by Kristen Montana
at Baruch College
How to Beat the Bloat When It Takes Over Your Stomach
Feel healthier and happier without all that gas.
by Gwen Tan
at University of British Columbia
Ultimate Breakdown of 5 Common Vanilla Yogurt Types
All yogurt is not created equal.
by Jessica O'Connell
at Grand Valley State University
An Organic Fast Food Restaurant Is Opening, and the Game Has Been Changed
Chicken tendies without the chemicals? We're in.
by Sarah Kleppe
at University of Michigan