Where to Eat in the Palouse, Based on Your Zodiac Sign
The stars {and your stomach} never lie.
by Samantha Carone
at Washington State University
Fast-a-thon: Breaking the Fast with Islam on Campus
This impactful event brought the community together in one of the best ways: with food!
by Makiya Seminera
at University of Florida
I Tried NYC's Best Burger From Emily Pizza And This Is What Happened
Did someone say pretzel bun?
by Casey Clark
at Hofstra University
Marugame Udon Takes On Berkeley's Broth-Based Noodle Craving
Embrace the udon craze.
by Irene Chen
at University of California – Berkeley
Serendipity ice cream will get you through exam season from here on out
It's here for you on your good and bad days: a pint of ice cream. But when Ben and Jerry's or Halo Top just doesn't do the trick, Serendipity's new flavors and cakes have got you covered.
by Zoe Malin
at Northwestern University
This Week In Booze News: Tequila Enemigo Comes to The West Coast, WINC's New Releases, and More
Time for some day drinking.
by Liz Abere
at National Contributor
Celebrating 10 Years of La Cocina San Fransisco Food Festival
Bay Area foodies are making space for these chefs and their food.
by Ariana Hernandez
at University of California – Berkeley
Philz Coffee Comes to Caffeinate Evanston
The caffeine concentration in Evanston is already off the charts, so a new coffee shop opening might seem like overkill. But when it’s a place as good as Philz Coffee, any city would happily make room.
by Princie Kim
at Northwestern University
Chick-fil-A Vs PDQ: The Fight For the Best Chicken Sandwich
Who will prevail?
by Kersha “Kay” Andre
at University of Florida
A Midwestern Take on a Traditional NY Slice
And now for the tale of an Ohioan's first bite of the Big Apple's beloved pizza.
by Maddie Ross
at University of Michigan
Arendelle Aqua Treats Come To Walt Disney World
Arendelle Aqua is beautiful and I can't let it go!
by Casey Clark
at Hofstra University
NYFW Was Burning Up With Cheetos Flamin' Haute
Flamin' hot orange is the new black.
by Amelia Hitchens
at National Contributor
