Why Ben & Jerry's Milk With Dignity Campaign Matters
A pint of half baked with a scoop of living wages on top, please.
by Betsy Chilcoat
at George Mason University
The Problem With Drinking Almond Milk You Probably Never Thought Of
The hidden cost of ditching dairy.
by Evan Vehslage
at New York University
Secret Menus Are a Hassle to Employees and the People in Line Behind You
Because your specially ordered Starbucks drink is not worth the extra time.
by Hailey Almsted
at University of Minnesota Twin Cities
A Leaked Video of an Applebee's Bartender Shows How the Dollarita Is Made, and It's Mostly Water
Whatever, I'm still down.
by Ellie Conley
at Spoon HQ
6 Best Trader Joe's Peanut Butter Products
A whole new world to be explored.
by Chloe He
at Johns Hopkins University
Reptar Bars Are Coming to Stores IRL This Week, and the Rugrats Memories are Real
"One? I eat more chocolate than this for breakfast!" - Angelica
by Ellie Conley
at Spoon HQ
A Sweaty Girl Tries 3 Natural Deodorants
Because someone had to do it!
by Rebecca Feigin
at University of Kentucky
Drunk Uncle Food Theories VS. Actual Science
Because everything you hear is true... *intense sarcasm*
by Charli Spiegel
at Johnson & Wales University
Beeswax is Helping to Make Your New Plastic Wrap Alternative
Beeswax is the new plastic.
by Hope Steele
at Washington University in St. Louis
Why The Oversized Food Trend Needs to End
In the era of social media, size matters.
by Kathryn Donati
at College of William & Mary
4 New Ann Arbor Restaurants You Must Try This Fall
Run don't walk
by Emily Coplan
at University of Michigan
Draft Latte: The Latte You Have Been Waiting For
Time to reach into the fridge and pull out a draft latte.
by Madeleine Platten
at University of Wisconsin- Madison
