Asia Just Got Its First All-Women Food Truck, and It's Kind of a Big Deal
#GirlPower at its finest.
by Srishti Seth
at University of Delhi
This NYC Deli Sandwich Is Being Culturally Appropriated and We're Not Having It
A sandwich layered with culture (and cheese).
by Saoirse McCurry Hahn
at Washington University in St. Louis
Here's How Many Calories Olympic Swimmer Katie Ledecky Eats in a Day
It's not your typical 19-year-old's diet.
by Sabrina Marques
at Boston University
Upgrade Your Backyard BBQ With This Hamdog
People are dying to get their hands on these hybrid buns.
by Julia Catalano
at University of Illinois
Everything You Need to Know About the New Food Trucks On JMU's Campus
Two words: Game. Changers.
by Gillian Dukoff
at James Madison University
Everything You Missed from Spoon Scouts 2.0: A Foodie Treasure Hunt
Everything about the day when food was treasured.
by Srishti Seth
at University of Delhi
I Met the Woman Behind NYC's Heavenly All Marshmallow Sweet Shop
Watch out, cupcakes—a new player is coming to Manhattan.
by Lindsay Paulen
at High School
The Best Pizza in Gainesville is Finally Back
Your pizza-loving prayers have been answered.
by Taylor Torok
at University of Florida
Everything You Need to Know About Eating at the UREC's New Café
Wait, UREC has sushi now?
by Lydia Erickson
at James Madison University
The Socie-tea You Should Get Involved With to Fulfil Your Afternoon Tea Dreams
St Andrews' tea lovers, unite!
by Kata Vass
at University of St. Andrews
There's Now a Coffee Called "The Asskicker" That Will Keep You Awake for 18 Hours
For the most productive of late-night study sessions.
by Kate Maxwell
at North Carolina State University
Report Reveals That Might Not Be Salmon You're Eating
Sometimes what you read on a menu isn't what end up on your plate.
by Jacqueline Gualtieri
at Emerson College
