5 Crescent Roll Recipes for When You Need a Last-Minute Dessert
Because they're not just a side dish.
by Gabby Barnes
at Loyola University Chicago
How to Cook Butternut Squash in Your Slow Cooker
Everything you love about fall combined in a slow cooker.
by Lauren Arendt
at Cal Poly San Luis Obispo
7 Foods We'd Rather Eat Than Vote for Trump or Clinton
Time to choose the best of the worst.
by Julia Catalano
at University of Illinois
5 Reasons You Should Be Using UNC's New Food Delivery App
Nope, it's not a running app
by Maddie Omeltchenko
at UNC Chapel Hill