5 Microwave Mug Cake Recipes to Satisfy Your Sweet Tooth in 5 Minutes or Less
Because no one has time to actually bake.
by Stephanie Schoenster
at New York University
How Being a Cook For My University Helped Me Appreciate Food Service
College is hard and homework sucks but cooking for 600 people is even more stressful.
by Kaitlyn Williams
at North Carolina State University
These Gluten-Free Salmon Cakes With Avocado Dip Will Be Your New Favorite Seafood Dish
Delicious, savory, satisfying, and full of healthy fats... what's not to love about this quick dish?
by Olivia Chadwick
at North Carolina State University
How to Hack the Food Court in Your Mall
For the times when you came to the mall for one thing and leave with three.
by Samantha Hart
at Rutgers University
15 Peanut Butter Recipes You Can Make in Less Than 15 Minutes
Get #deeznuts in no time at all.
by Jedd Marrero
at University of Central Florida
15 Pizza Hacks That Will Change Your Life for the Better
You had me at pizza.
by Lauren Kruchten
at North Carolina State University
Interview With Elizabeth Schieffelin, Founder and Owner of an All Natural Smoothie Business in Shanghai
A smoothie a day keeps the doctor away...
by Samantha Schiller
at Vanderbilt University
10 Single-Serve Desserts That Will Make You Want to Be Alone Forever
Treat yourself and no one else.
by Angelia Heimsoth
at Spoon HQ
The Perfect Cream Cheese for When You’re Craving a Snickers Bar
Don't snicker at the idea.
by Jayna Goldstein
at University of Florida
How to Make a Bagel Spread That Tastes Like a Cookies ‘N’ Creme Bar
The best way to eat Oreos for breakfast.
by Jayna Goldstein
at University of Florida
This Cream Cheese Spread Will Make You Appreciate Almond Joy More
It will leave you jumping for joy.
by Jayna Goldstein
at University of Florida
19 Easy Dinners You Can Make With Just 5 Ingredients or Less
For when your cupboards are bare but you really, really don't want takeout again.
by Jacqueline Gualtieri
at Emerson College
