8 Tips You Can't Go to Smorgasburg Without
Most importantly, bring an empty stomach
by Blair Baker
at Emory University
8 Popular Ecuadorian Candy I Grew Up Loving
Ecuadorian favorites that are sure to please everyone
by Mayleen Zhagnay
at Hunter College
Avocado Chips Are Now a Thing, and We're Living For Them
You thought the avocado trend was over? As if.
by Susy Cohen
at Florida International University
Food Holidays You Don't Want To Miss In August
There's nothing better than finding actual excuses to celebrate these food holidays this August!
by Lina Park
at Simon Fraser University
Everything You Need To Know About Smorgasburg
Yes, there are ATM machines.
by Casey Clark
at Hofstra University
Sugarfina Just Released Cereal-Flavored Candy Treats
Cereal is taking over.
by Jennifer Suryadjaja
at Boston University
This New Non-Dairy Milk Alternative Will Blow Your Mind
Don't worry, it's soy-free and nut-free too
by Renee Spillane
at University of Virginia
What It’s Like Living With a Macadamia Nut Allergy
A foodie with a food allergy, but it only matters in Hawaii.
by Alison Falk
at University of Southern California
Here's How to Get Free Guac at Chipotle on Tuesday
Guac ISN'T extra!
by Katie Sun
at New York University
The Hottest Eats at Panorama 2018
Breaking down the headliners you really care about.
by Arvind Dev
at CUNY Macaulay Honors College
What My Spanish Best Friend and Her Family Taught Me About Food
Yeah, Spanish food is delicious but it's a lot more than just that
by Nikki D'Ambrosio
at Loyola University Maryland
Assamese Food in Gujarat: Project Otenga
Decide if your craving (or a new experience) is worth the hassle.
by Maitreyee Das
at Gujarat National Law University
