Paying Homage to Homies: The Value of Food + Friendship
When your love for food is discovered through your friendships in college, which later saves you.
by Kattyana Adrien
at University of Florida
Burger King Has Spicy Chicken Nuggets and It's Totally Changing the Game
Wendy's who? Spicy chicken nuggets where?
by Mishalaina Coles
at Ohio University
Trader Joe's Is Now Selling a Popular International Snack That's Basically a Peanut Butter Cheeto
This is honestly huge news.
by Becca Soverinsky
at Spoon HQ
What Is Toffee? What to Know About This Sweet Treat
We've all wondered this at some point in our lives.
by Gabby Cano
at Northwestern University
How Spoon University Can Help You Build Global Friendships
From two writers on opposite sides of the world.
by Sarah Arora
at University of Wisconsin- Madison
13 Times SpongeBob Nailed College Food Life
Memories lodged deep in our arteries
by Ayesha Godil
at University of Missouri Kansas City
How Beading Helped me Manage my Anxiety Disorder
don't stress about it, bead about it!
by Anna Gombar
at Franklin & Marshall
Here's Everything You Missed at Brainfood 2017
Get ready for maximum FOMO.
by Sydney te Wildt
at Georgetown University
11 Strange Pop-Tart Flavors You Didn't Know Existed
Start your morning with anything from Red Velvet to Root Beer Pop-Tarts.
by Sarah Arora
at University of Wisconsin- Madison
Starbucks New Holiday Cups Are In Stores Today, and They're Like Adult Coloring Books
It's beginning to feel a lot like Christmas (...in November?)
by Sydney te Wildt
at Georgetown University
What To Do With Your Leftover Halloween Pumpkin
Don't just throw that glorious gourd away.
by Rachel Novack
at Boston University
Following Religious Dietary Restrictions in College Changed my Relationship with Food
Moving away from home for the first time is hard for everyone, but choosing to be kosher posed a new set of challenges.
by Danielle Leboff
at Queen's University
