What to Make for Your Potluck, Based on Your Favorite Friends Character
Anything but an English Trifle I'd hope.
by Megan Seligman
at Western University
6 Foods You'll Only Know If You're From Buffalo
Because rough Buff does it best.
by Hannah Hitchcock
at Denison University
I Hosted a Thanksgiving Dinner Abroad and Picked Up a Few Tricks
Aye, a wee party never hurt nobody
by Anna Caruso
at Vanderbilt University
15 Foods Every New Yorker Misses When They Move Away
Because the Big Apple just does food right.
by Anna Lustig
at Georgetown University
10 Places to Eat During Ithaca's Family Weekend
Your parents are coming—and bringing their wallets with them!
by Kaitlyn Sevilla
at Ithaca College
I Met Alton Brown and He Is Fantastic
The star of "Good Eats" on everything from his favorite food to why he eats pasta for breakfast.
by Kara Schiaparelli
at American University
Leftover Halloween Candy Cookie Cake Is Scary Good
Don't kid yourself. Go ahead and make two, you know you want it.
by Lindsay DeMunno
at Fairfield University
7 Foods You Didn't Know Were Canadian
Bet you didn't know "aboot" these Canadian foods, eh?
by Lisa Xu
at Carleton University
Where to Get Your Fix of Bay Area Foods in Central Ohio
For when you get hella homesick.
by Caroline Ingalls
at Denison University
10 Signs You Are Completely Obsessed with Wegmans
Anyone who's ever been to one can relate to these signs on a spiritual level.
by Lauren DiNardo
at Villanova University
The 5 Best Snacks to Buy From Any Chinese Grocery Store
Experience China minus last night's Chinese takeout.
by Jane Yang
at Washington University in St. Louis
Where You Should Eat Based On Your Favorite Aggie Tradition
Let your favorite tradition decide what's for dinner.
by Kaylee McIntosh
at Texas A&M
