19 Things Every Cali Native Misses When They’re Out of State
This makes us regret ever leaving California.
by Nancy Chen
at Northeastern University
Make an Enormous Salami and Provolone Hot Pocket in 20 Minutes
Meat + cheese + carbs = yas.
by Amanda Guido
at College of Charleston
General Mills is Giving Away Limited Edition Lucky Charms Marshmallows Cereal, and Here’s How to Get It
Find out how to get yours and fulfill your childhood dreams.
by Dyan Khor
at Northeastern University
Where to Eat in Boston If You Miss Studying Abroad
Nothing like some good old foreign food #FOMO.
by Victoria Pierce
at Boston University
How to Make Goldfish-Crusted Buffalo Mozzarella Sticks
Cheese on cheese on cheese.
by Spoon University
at Spoon HQ
15 Foods to Celebrate Nickelodeon’s New 1990s Block, “The Splat”
If there was a time for Reptar and Goodburger to be real, it is now.
by Annie Lieber
at Brandeis University
5 Ways to Step Up Your Oatmeal Game Using Dining Hall Ingredients
Oatmeal dining hall hacks that Goldilocks wish she knew about (because these recipes are juuuust right)
by Mara Blumenstein
at Yale University
What Your Favorite Childhood Snack Says About You
Having a mid-college identity crisis? This is one way to solve it.
by Monica Traniello
at Yale University
27 Insane Pizza Mashups You Need Right Now
Sometimes you need to shake up that sauce and cheese combo.
by Spoon University
at Spoon HQ
What Your Bagel Choice Says About You
Bagels say more than you think.
by Daniella Kotowitz
at Bucknell University
20 Foods Harry Potter’s Son Will Be Eating at Hogwarts This Fall
Living vicariously through the young James Potter by the means of food.
by Suzanne Trivette
at Georgetown University
5 Things You Absolutely Have to Order at Portillo’s in Chicago
Welcome to heaven, Chicago-style.
by Sara Mickow
at Michigan State University
