Going Vegan in College Was the Best Decision I Made for Myself
Almost 2 years ago, I decided to squash the beef and go plant-based. Now, I am healthier and happier than ever!
by Lisa Rae Bowman
at Savannah College of Art and Design
Why F&M Needs More Protein Options On-Campus and What They Could Be
No meat, no problem.
by Anna Gombar
at Franklin & Marshall
8 Changes To The Caf That Carleton Students Need To Know About
Let's get caf-inated
by Carleigh Reynolds
at Carleton University
How to Manage Class, a Job, and a Breakup and Still Eat Normally
Jumping off the deep end can include fruit and vegetables.
by Mackenzie Patel
at University of Florida