This is What Paris Jackson's Diet Looks Like
This is your guide to a cruelty-free diet and a healthy workout plan to make you look and feel amazing.
by Alexandra Oduber
at Fordham University
How to Make Easy Homemade Yogurt
With only two ingredients, create this easy refreshing snack that is perfect for summer.
by Meredith Pong
at Harvard University
My Mum's Famous Versatile Dip You Gotta Try!
A healthy dip for all seasons.
by Devika -
at University of Delhi
Waffle Cone vs Sugar Cone: How Different Are They?
Ice cream is a serious matter.
by Maddy McGunagle
at American University
How to Eat Like a Local No Matter Where You Study Abroad
Get that tourist stamp off your forehead.
by Casey Irwin
at University of Delaware
What To Do With Questionably Old Produce
Because sometimes stuff gets lost in the fridge
by Julia Slisz
at Johns Hopkins University
What is Papaya?
A previously rare and exotic fruit can now be yours to enjoy!
by Hailey Almsted
at University of Minnesota Twin Cities
Kombucha vs. Kefir: What's the Difference?
Yes, they're both fermented. No, they're not the same.
by Sina D'Amico
at Penn State University
Is Frozen Yogurt Healthy or Is it Just as Bad as Ice Cream?
Is froyo really worth it? Or is it just another fad?
by Alexandra Oduber
at Fordham University
Oysters vs. Clams: What Is The Difference?
They may be different, but they're always better when they're together.
by Kayleigh Kearnan
at University of Denver
12 Foods Nutritionists Want Us to Stop Eating
If a food nutritionist observed my eating patterns, they'd think I was invincible.
by Diana Milton
at Georgia Tech
Top 5 Reasons Why You Should Cut Soda Out of Your Life
Soda, pop, cola. Whatever you call it. Let's just not and say we did.
by Nicole Albanese
at University of Arizona
