Caramel vs Toffee: What is the Difference?
These sugar candies are brothers from another mother.
by Kara Schiaparelli
at American University
Is Tapioca Good for You, Or Should You Ditch the Pudding?
Or worse, the boba.
by Tara Bitran
at University of Southern California
9 Things Not to Eat or Drink Before Jury Duty
The bathroom's not your friend.
by Liz Abere
at Spoon HQ
Is Peanut Butter a Liquid? Here's What We Found Out
Where is Bill Nye when we need him?
by Julia Slisz
at Johns Hopkins University
Put Starbucks out of Business With This Healthy Dirty Chai Latte
All the goodness with a fraction of the sugar
by Abigail Shipps
at Sewanee
9 Food Guidelines to Follow When Visiting Another Country
Get the most out of your vacation or study abroad program, stomach first.
by Dene Dryden
at Kansas State University
10 Wendy's Gluten-Free Menu Items You Should Know About
You're going to want to know about these, like now.
by Jessica Estes
at National Contributor
The 11 Taro Root Benefits You Need to Know
Seriously, get taro root in your diet ASAP.
by Jennie Toutoulis
at Fairfield University
Beat the Heat With These Chocolate- and Yogurt-Covered Frozen Fruit Bites
Your ice cube trays can be for snacking too
by Hannah Bibbo
at University of Denver
How Professional Theatre People Stay Fueled and Fulfilled on the Job
And a five, six, seven, EAT!
by Madeleine Mason
at DePaul University
3 Meat Staples You Should Know How to Cook in College
An introductory guide to cooking with basic meat staples: chicken breast, ground beef, and fish fillets.
by Cathleen Kong
at Princeton
7 Foods Indians Always Pack When Traveling
'Cause food is the most important part of packing
by Devika -
at University of Delhi
