10 Healthy Butter Substitutes You Have To Try
You don't have to sacrifice health for flavor anymore.
by Renee Spillane
at University of Virginia
"Healthy" Ice Creams Ranked on Taste and Nutrition
They may be "better for you," but do they actually taste good?
by Kathryn Ward
at University of Oklahoma
Gal Gadot Ate a Normal, Healthy Diet to Become Wonder Woman
Because you've all been wondering.
by Sydney te Wildt
at Georgetown University
This Adorable Yogurt Parfait Looks Just Like an Ice Cream Cone
Who said waffle cones are just for ice cream?
by Mystikal Scalzi
at Ithaca College
Listen Up Quinoa Lovers: I Heart Keenwah Is Your Dream Come True
Because who doesn't love Quinoa?
by Stephanie Lee
at Northwestern University
20 Food Related Moments We Were All Carrie Bradshaw
Whether you preferred Aidan or Big, we can all relate to Carrie.
by Alexandra Oduber
at Fordham University
4 Things You Need to Know about the Beef Industry
Educate yourself. Know your beef.
by Ally Hardebeck
at Johns Hopkins University
7 Tips for Eating Healthy on the Road
Easy as one, two, three.
by Olivia Salzman
at Muhlenberg College
Cashew Milk Is Actually a Good Calcium Substitute
Don't limit yourself to one type of milk.
by Jami Harrison
at Spoon HQ
You Smell What You Eat: 8 Foods That Make Your Sweat Stink
A helpful guide on what not to eat this summer if you're trying to socialize with people.
by Kimi Rose
at University of Wisconsin- Madison
Vegan Chocolate Pudding in Under 15 Minutes
Try this quick and rich pudding recipe that is totally vegan and dairy-free.
by Allison Curley
at Wake Forest University
Raw Honey vs Organic Honey: WTF is the Difference?
What's all the buzz about?
by Jennie Toutoulis
at Fairfield University
