The Shocking Reason Why Carbonation Burns Your Throat
Not everyone can drink soda.
by Allie Koestler
at University of Michigan
7 Substitutes for Mayo To Cut Those Unwanted Calories
Ditch the mayo, add the avocado (or anything else)
by Lindsay DeMunno
at Fairfield University
These 3 College Grads Are Fighting World Hunger With Worms
Yes, you read that right. Worms.
by Liz Joyce
at University of Chicago
5 Recipes That Will Make You Finally Like Brussels Sprouts
You're about to go from hating them, to craving them.
by Gilly Cole
at Denison University
Why Your Grandmother Should Be Your #HealthGoals
You're not gonna find this New Year's inspo on Instagram.
by Megan Rivenburg
at Wake Forest University
7 Reasons to Visit Victoria, BC's New Whole Foods ASAP
The most fun you can have at a grocery store.
by Riley Sun
at University of Victoria
How to Make Superfood-Packed Chocolate Bars Perfect for On-The-Go
Because chocolate and healthy can be used in the same sentence.
by Angela Kerndl
at University of Illinois
Why Everyone is Brunching at Better Byrd
Meet the new chick on the block keeping you trendy af.
by Jenna Rimensnyder
at University of South Florida St. Petersburg
21 Reasons Why Plated Changed My Life
282 Plated dishes later and I'm still hooked.
by Jordan Burns
at American University
5 Weird But Useful Uses for Raw Honey
It's finger-licking good.
by Charlotte Nip
at University of British Columbia
13 Fast Food Items You Were Happy to See Discontinued
McLobster? No, thank you.
by Amelia Hitchens
at Denison University
5 Superfoods You Can Easily Sneak Into Your Diet
Being healthy can be easy.
by Samantha Zipin
at Emory University
