Artisan Bread Isn’t Just a Millennial Fad
What are the health and environmental benefits of artisan bread?
by Jessica Mordacq
at Northwestern University
10 Incredible Foods to Help You Shape That Booty
Summer is almost here, eat these foods and get ready to show that butt.
by Asia Rosso
at Boston University
11 Tips Nina Dobrev Uses To Stay In Shape
And you can too!
by Georgia King
at St. Louis University
Grasping Grub: Chives, Leeks, and Scallions
Use herbs, don't be one. Find out the difference between chives, leeks, and scallions, and tips on cooking with them.
by Ling Jiang
at CUNY Lehman College
Grasping Grub: How to Pick Fresh Fruit
How to pick fresh fruit; shopping for the ripest of America's 10 most popular fruits.
by Ling Jiang
at CUNY Lehman College
7 Vitamin D Rich Foods You Didn't Know About
Get your daily dose of the sunshine vitamin without going outside.
by Sarah Arora
at University of Wisconsin- Madison
Salad Dressings (In 6 Ingredients Or Less)
Green is the new black.
by Haley Adams
at University of Kentucky
What Alicia Vikander Ate to Prepare For 'Tomb Raider'
It wasn't easy.
by Jody Brimacombe
at University of St. Andrews
Vegan vs. Vegetarian: What's The Difference?
Q: What did one vegetarian say to the other vegetarian?
A: We have to stop meating like this.
by Lauren McCally
at University of Kentucky
8 Reasons Why Every Person Who Describes Passover as a "Diet" is a Liar
Because when you substitute matzo for bread, you're not really changing your carb intake at all!
by Mara Soverinsky
at Michigan State University
How to Order Eggs at a Restaurant
Sunny side up and over easy aren't the same.
by Kaitie Fiore
at University of Connecticut
Jack's Bar and Steakhouse is the Bougie Meal Every College Student Needs
Ever wanted to splurge on a nice steak dinner, sip some killer cocktails, and eat at a hot new restaurant? Jack’s Bar & Steakhouse has every college student’s bougie dinner fantasies covered.
by Bella Halley
at Yale University
