Puff Pancake: A New Recipe to Bring to Brunch
So delicious you'll want it for lunch and dinner too.
by Camille Balhorn
at University of Minnesota Twin Cities
Where to Eat in London in Under 5 Days
I see London, I see good food.
by Alexandra Jade Tringali
at New York University
5 Foods To Make You Say "Go Blue!"
How to show your school spirit for the best school in the world through the best thing in the world — food.
by Madi Kantor
at University of Michigan
5 Oatmeal Breakfast Bowls You Can Make in 5 Minutes or Less
Because breakfast is great but so is sleeping those extra few minutes.
by Spoon University
at Spoon HQ
Ever Heard of Ube? The Delicious Purple...Yam
It's pronounced "ooo-bae"-not like the first syllable of Uber..
by Kaitlin Stewart
at University of Richmond
How To Get Free Food at 30 Different Restaurants Without Getting Arrested
You'll never have to go hungry again...
by Jane Tull
at Denison University
Vegan Bites in Toronto That Won't Break the Bank
Delicious meals for under $10.
by Spoon University
at Spoon HQ
These Gluten-Free Greek Yogurt Waffles Make a High-Protein Breakfast
Who the f*** said waffles were carbs?
by Spoon University
at Spoon HQ
21 Surprising Things I Learned After Going Vegan for 21 Days
No, nutritional yeast isn't a type of disease.
by Jody Brimacombe
at University of St. Andrews
The 15 Best Desserts in Richmond to Eat to Before You Die
There's always room for dessert in Richmond.
by Spoon University
at Spoon HQ
10 Ways to Eat Eggs for Dinner
After all these years of underestimating the egg, we have now discovered its true potential.
by Spoon University
at Spoon HQ
7 Foods You Should Be Making With Coconut Flour
Because a simple swap can make a classic healthier and tastier.
by Spoon University
at Spoon HQ
