Lantern Hall Has Beer Ice Cream From Tipsy Scoop, and It's Amazing
Beer and ice cream broken down is booze and dairy, which are two very important keys to success.
by Liz Abere
at National Contributor
Why Mob Burger in NJ Should Be Your Next Burger Stop
A must-see burger joint for all mob fans.
by Allison Curley
at Wake Forest University
The Best #EEEEEATS From My Time In NYC
Because food is what matters most.
by Sydney Brown
at High School
The 15 Best Instagram Accounts to Follow If You Love Donuts
Scrollin' and rollin' in donuts 24/7.
by Dene Dryden
at Kansas State University
Starbucks Is Making All Our Fall Wishes Come True
The #PSL is coming to a supermarket near you.
by Nicole Zelaya
at Florida State University
12 Cocktails You Can Drop a Shot In, Because It’s Stupid Fun
College, amirite?
by Hailey Tom
at University of Iowa
10 Dishes Cooked By Monica Geller I'd Love To Eat
Phoebe, make yummy noises.
by Tanvi Akhauri
at University of Delhi
I Don't Understand Why People Like These Bright-Colored Sugar Cookies
The rumble over the crumble
by Shannon Carney
at Fairfield University
How to Throw an Elegant Princess Diana Dinner Party
Throw an elegant, affordable dinner party — complete with Princess Diana's favorite dishes.
by Brock Colyar
at Northwestern University
It Might Be an Unpopular Opinion, But Halo Top Isn't The Sh*t
Desserts aren't meant to be diet food.
by Kristen Pizzo
at University of Central Florida
25 Times Shay Mitchell's Food Posts on Instagram Gave Us Serious FOMO
Vacation by The Go-Gos on loop.
by Alyssa Modos
at Indiana University
What I Learned About Food Writing During My Summer Internship
It's not as easy as I thought.
by Lauren Peller
at High School
