How to Make Buddy the Elf's Breakfast Pasta
Stick to your four major food groups!
by Jennifer Nigro
at The University of Vermont
The One Way We Can Combat Blackout Drinking Culture
We need to make a change.
by Casey Twomey
at Bucknell University
This Is What Christmas Dinner Looks Like in the UK
Puddings for dinner and mince meat for dessert.
by Heather-Jade Stanley
at University of the Arts London
What I Learned About Comparison When I Quit Instagram for a Month
Social media trapped me in a vicious cycle of comparison.
by Victoria Stevens
at Queen's University
Binghamton Bearcat Eats: Crystal City Olive Oil
Because if you’re only using olive oil on salads, you’re missing out big time.
by Sadie Biale
at SUNY Binghamton
These Candied Almonds are Perfect for The Holidays
Make this Christmasy on-the-go snack for yourself or for a loved one.
by Susanna Mostaghim
at Virginia Tech
Which Dessert You Should Eat, Based on Your Favorite Star Wars Character
Come to the dark side, we have cookies.
by Amelia Gilmer
at Pace Westchester
Why Christmas is the Superior Food Holiday
You may think Thanksgiving has it all, but Christmas may just take the cake (and Santa's cookies).
by Ali Goetze
at SUNY Binghamton
Foods Your Favorite Movie Characters Would Bring to Your Holiday Party
Coming from the big screen to your dining room.
by Zoë Smith
at Fairfield University
12 Songs That Explain Those TFW Food Moments
That feeling when you hear the words "on the house".
by Liz Abere
at Spoon HQ
7 Ways to Spend the Holidays in Vancouver if You're Alone
It's time to treat yo'self
by Karina Kwok
at University of British Columbia
Top Rated Chinese Restaurants in 15 Major Cities Perfect for Jews on Christmas
We all know it's the only thing open.
by Rachel Hellman
at Washington University in St. Louis