5 Food-Inspired Makeup Looks You Need for Fall
You can look as tasty as you feel.
by Isabelle Barrett
at Drake University
5 Sweet and Savory Crêpes You Can Make Any Time of Day
Whip, flip, dazzle, and devour.
by Caroline Knight
at Syracuse University
6 Foods With Medical Records Worse Than Hillary Clinton’s
Hillary will recover, but chocolate and avocados may not bounce back.
by Becca Leviss
at Tufts University
Why I'm Breaking Up With Diet Culture for Good
Diet culture equates a certain 'look' with health, happiness, beauty, and success.
by Allie Fenwick
at Queen's University
Autumn's Best Pumpkin Flavored Products
What's the season without them?
by Tabatha Marks
at University of Florida
What Happened When I Put Starbucks' Coffee-to-Ice Ratio to the Test
Would you like some coffee with your ice?
by Elena Bailoni
at Purdue University
The Great British Bake Off is Changing and People Are Pissed
Bake Off with a new channel and new hosts? This is crêpe.
by Kara Schiaparelli
at American University
I Ate Like Victoria's Secret Model Jasmine Tookes for a Week, and Surprisingly Loved It
One step closer to earning my wings and practicing good nutrition habits.
by Samantha Fehd
at University of Georgia
How Anthony Bourdain's "Parts Unknown" Exposes the Depths of Food and Culture
Sensory overload in the best way possible.
by Jonathan Chan
at University of California — Santa Barbara
Chipotle Should Use Its Burrito Drones for Those Who Need Food, Not Privileged College Students
Apparently world hunger can wait.
by Julianna Hill
at Virginia Tech
My Parents Didn't Let Me Eat at Olive Garden and It Was the Biggest Lesson They Taught Me
Shoutout to my parents for this one.
by Elena Bailoni
at Purdue University
Today's Hits and Food Pairings You Need While Jamming Out
Don't think music and food go together? Think again.
by Alan Goodrow
at University of Florida
