10 One-Pot Chili Recipes to Keep You Warm this Winter
How to keep warm over winter 101.
by Claudia Karademas
at Hamilton College
15 Vegan Valentine's Day Desserts to Make Your Boo Thang
Everyone should feel the love on V-Day.
by Claire Waggoner
at Spoon HQ
10 Obscure Sauces You Always See on Menus Finally Explained
In the case of foie gras, ignorance may really be bliss.
by Lauren Eiden
at University of Illinois
Bulgarians Know How to Cure Your Hangover
Learn the century-old, well-kept secret of how to cure your hangover for 10 minutes–from professional drinkers.
by Nona Bankova
at City University of New York
4 Ways to Make Your Favorite Junk Foods Healthier
Curb your cravings healthily.
by Blair Baker
at Emory University
11 Ways to Cook With Leftover Champagne
Don't let that bubbly go to waste.
by Elise DeVoe
at College of Charleston
(20)17 Last Minute Spoon Recipe Videos to Try This NYE
It's never too late.
by Lexi Bottern
at Hobart and William Smith Colleges
Which Kind of Cookies to Make For Santa Depending on If You're on His Naughty or Nice List
Last minute guide to get a spot on the nice list.
by Lauren Bourque
at St. Joseph's University
Elf-Approved Holiday Cocktails Inspired by the 4 Main Food Groups
We Elves like to stick to the four main food groups: candy, candy canes, candy corn, and syrup!
by Natalie Zagorski
at Elon University
7 Ways to Make Hot Chocolate From Around the World
Let's get creative.
by Tiffany Ospina-Suarez
at Florida State University
Quick Vegan Breakfasts to Make Ahead for the Week
All you need is 10 minutes and a sweet appetite.
by Lindsay Peckham
at Quinnipiac University
What Different Parts of America Eat for the Holidays
Different strokes for different folks.
by Julia Winer
at Elon University
