Cacao vs Cocoa: What's the Difference?
Not all chocolate is created equal.
by Elena Bailoni
at Purdue University
The 8 Best Ways To Use Leftover Halloween Candy
If you have any candy left over that is...
by Ellie Kincaid
at Tulane
How to Make Chocolate Milk Like Your Mom Used To
For when Nesquik doesn't quite cut it.
by Elizabeth Vana
at George Mason University
7 Baileys Pumpkin Spice Recipes to Make This Fall
Did someone say pumpkin spice?
by Elizabeth Cunningham
at University of New Hampshire
5 Ways to Bake with Apples This Fall: Your Dessert Guide Post Apple Picking
Move over pumpkin spice latte, nothing says Fall quite like apple picking.
by Gabriella Vukelic
at University of Arizona
Butterless Chocolate Chip Cookies
Making the impossible possible, one cookie at a time.
by Danielle Chen
at University of California – Berkeley
A Szechuan Strugglin' Saturday at McDonald's
Make America the Great Szechuan Sauce Again! #GiveUsTheSauce
by Kristiana Rufo
at Montclair State University
Everything a Student Must Have in Their College Kitchen
Take a look before buying items for your apartment kitchen.
by Emily Taub
at University of Wisconsin- Madison
5 Easy Ways to Class Up Your World Series Party
Because even bougie people can like sports.
by Mia Foucek
at New York University
The 7 Best Brain Foods To Help You Study
Eat your way to a higher GPA.
by Maya Patel
at Wilfrid Laurier University
Easy 3-Ingredient Recipes to Make When You're Stuck Inside
No cooking experience required.
by Liz Abere
at National Contributor
The Differences Between Acorn Squash vs Butternut Squash
Turns out it does matter which one you use.
by Ashleigh Monaco
at University of Iowa