It's Possible to Eat Too Many Chia Seeds and Here's What Happens
Based on true events.
by Jordana Colomby
at Carleton University
Low Carb and Gluten Free Crustless Taco Quiche Cups
Eggs and salsa in the fridge? You're already halfway to making grub with gusto.
by Ellen Gibbs
at University of New Hampshire
The Perfect White Chocolate Raspberry Cheesecake Dessert For Your Next Potluck
Makes 48 servings —or one if you keep them for yourself.
by Lennox McGrain
at New York University
How to Make Authentic Italian Easter Bread
Grab a friend and make some Italian Easter bread.
by Dana Fowler
at University of Cincinnati