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4 Ways to Eat Lentils Beyond Your Typical Rice and Beans
A lentil bit of creativity for your school lunch!
by Susy Cohen
at Florida International University
How to Make Healthy Homemade Choco Tacos
Your favorite childhood treat with a healthy twist.
by Emily Noel
at University of Maryland
10 National Food Holidays to Celebrate This August
Summer sweets are here to stay!
by Robyn Deneroff
at Syracuse University
Great platforms to become inspired to cook
So much food content, so little time......
These are my top picks that could serve as your next batch of cooking/baking inspiration, and teach you a thing or two in the kitchen.
by Victoria Vricella
at The College of New Jersey
I Tried To Make Instagram-Worthy Smoothies
The easiest way to become an influencer
by Siri Potluri
at University of California - Los Angeles
The Best Food Businesses to Come Out of Shark Tank
Where are they now??
by Robyn Deneroff
at Syracuse University
The Healthy Pizza You Should Make, Based on Your Zodiac
All signs point to pizza
by Renee Spillane
at University of Virginia
Why Lily’s Sweets is your new and improved Hershey’s Chocolate
Healthy AND delicious chocolate awaits!
by Shana de Urioste
at University of Southern California
Junk Foods We All Ate as Kids
Bye Bye Bye (@vegetables)
by Robyn Deneroff
at Syracuse University
Let's Dig In: Using Chrissy Teigen recipes to cope with living on my own for the first time
Welcome to the series where I cook recipes from Cravings and learn from it.
by Lily Bartholomaus
at College of William & Mary
A Banza Pasta Recipe for Every Cuisine
Because it’s not just for Italians
by Renee Spillane
at University of Virginia
10 National Food Holidays to Celebrate This July
Summertime madness
by Robyn Deneroff
at Syracuse University