First-Ever Poké Bowl Place Comes to Long Island
Kai Poké brings Hawaiian vibes to Long Island one bowl at a time.
by Lauren Peller
at High School
The Best Place to Eat on Every Virgin Island
Because not everything can be about snorkeling and booze
by Renee Spillane
at University of Virginia
You Have to Try These Clam Chowder-Covered Fries at Ocean Market Grill
The fries aren't the only thing this place is doing right.
by Anna Roccucci
at Loyola Marymount University
7 Wilmington Restaurants to Try Instead of Chain Restaurants
Ditch the chain restaurants in favor of these local hotspots.
by Emily Baxter
at UNC Wilmington
Your New Favorite Summer Spot Is Bettolino Kitchen
The search is over for perfect beach vibes and delicious bites.
by Anna Roccucci
at Loyola Marymount University
7 Vintage Recipes From the 1960s That Will Make You Gag
I can't believe people ate this stuff.
by Marie Chantal Marauta
at Brown University
Is a California Roll Actually Real Sushi?
We've all wondered this at some point in our sushi-eating careers.
by Jamie Hwang
at Northwestern University
Four Types of Ramen That Everyone Should Know
Spoiler alert: this post isn't about instant noodles.
by Karen Kurosawa
at Stanford University
New Poke Spot in Playa Del Rey is Offering 10% Discount to LMU Students
Your new poke stop is here and steps from the beach.
by Anna Roccucci
at Loyola Marymount University
What College Students Crave When They Come Home
Just like Dorothy said, "There's no place like home."
by Abigail Shipps
at Sewanee
10 Tips for a Taste of the Town
You're about to eat gooooood
by Tarra Rotstein
at Kansas State University
Mussels vs Clams: What Is The Difference?
Even if you aren't from Maine, you too can learn and enjoy the delicacies of seafood too.
by BryAna Stearns
at American University
