Say Goodbye Cronuts, Because Donugs Are Taking Over
It has a nice ring to it.
by Bre Larranaga
at Florida State University
8 Things to Eat Before an Intensive Dance Class
Eat right and pirouette well.
by Shubhangi Kashyap
at University of Delhi
This Banana Bark Will Curb All Your Banana Cravings
This recipe's bananas, B-A-N-A-N-A-S
by Rebecca Stillman
at Johnson & Wales University
Take a Spin with Spindrift
Your new favorite sparkling water
by Elizabeth Goldish
at Syracuse University
Skittles Is Releasing a New Pink Summer Pack
There's a new watermelon flavor.
by Rachel Linder
at Union College
A Definitive Ranking of the Most Popular Fake Fruit Flavors
I'm sorry, but banana is the WORST.
by Tessa Domzalski
at Rangsit University
Snacks in Disney Springs That Are Under $10
You don't just buy Disney merch here.
by Sabrina Yu
at Baruch College
Why Avocados Are So Expensive and Ways to Get Them for Cheaper
Avocados have changed the way we eat. But what led them to their current price?
by Jess Eng
at Harvard University
8 Foodie Adventures You Need to Have This Summer
fill up the gas tank, fill up your tummy, and fill up your soul
by Emily Deszpoth
at Queen's University
5 Ways To Incorporate Celery Into Your Diet
Celery is not only for rabbits.
by Casey Clark
at Hofstra University
How to Eat Cauliflower for Every Meal
Dessert included.
by Pazit Schrecker
at Vassar College
13 TSA-Approved, Healthy Snacks To Survive Your Next Long-Distance Flight
Long-haul destinations don’t seem so intimidating anymore with these snacks in hand.
by Jennifer Suryadjaja
at Boston University
