New York City Food Slang That Will Make You Sound Like a Local
Yo bruh, that slice was deadass good. Facts.
by Beatrice Forman
at High School
I Went a Week Without Chocolate and This Is What Happened
It was bittersweet.
by Rebecca Salter
at King's College London
5 Filipino Desserts Everyone Needs in Their Lives
Everyone needs to get a taste of Filipino desserts and more importantly, Filipino culture!
by Mary Castillo
at Bergen County Academies
5 Ways to Maximize What Your Salad Bar Has to Offer
When all else fails, at least there is salad bar.
by Kyra Terrana
at University of Washington
Your Complete Guide To The Best Vegan BBQ Products
A list of grocery store go-to's for your next vegan BBQ.
by Katherine Baker
at Spoon HQ
3 Best Products to Try Out If You're Lactose-Free or Dairy-Free
For us poor, unfortunate souls who can't consume lactose.
by Lauren Rubenstein
at University of Texas
13 Boiled Egg Recipes You Can Make for Cheap
Eating on a budget doesn't have to be boring.
by Camille Balhorn
at University of Minnesota Twin Cities
7 Brownie Recipes That Are Actually Good For You
Nutritious AND delicious.
by Tessa Domzalski
at Rangsit University
Walt Disney World Brings Purple Wall Slush To Magic Kingdom
No, it is not grape flavored.
by Casey Clark
at Hofstra University
Where to Get Your Bubble Tea Fix Around Sydney Uni Campus
When tired of the normal cafe fare, you have more options to this yummy and versatile beverage than you think!
by Yin Li
at University of Sydney
Inside Cruz 'N Gourmet: World Food for Slugs on the Go
Curry in a hurry!
by Robin Kopf
at University of California – Santa Cruz
The Finest Snacks to Smuggle Into Gov Ball 2018
You're not breaking any rules - you're just working around them.
by Liz Abere
at National Contributor
