4 Homemade Peanut Butters Better Than Anything in a Jar
DIY and dig in.
by Jessica O'Connell
at Grand Valley State University
The Most Perfectly Fudgy Brownies You'll Ever Have
These are no joke.
by Andrea Benaim
at University of Florida
Maple Caramel Pretzel Bars
The ultimate autumn snack.
by Caitlyn Heter
at Temple University
A Sweet Way to Get Rid of Thanksgiving Leftovers
Sweet as can be.
by Shannon Staunton
at Marquette University
A Peppermint Dessert for Each of the 12 Days of Christmas
'Tis the season for lots and lots of peppermint.
by Margaret Jewett
at University of Virginia
How to Ripen a Mango Faster if You Hate Waiting
There is a quicker way to ripen mangos so you do not have to wait.
by Samantha Goodman
at Carleton University
2 Two-Ingredient (Vegan) Cozy Drinks You Can Make To Cure A Winter Cold
Two quick, simple and delicious drinks to not only warm you up, but fight even the toughest winter colds.
by Emily Coppella
at Carleton University
8 Things to Make for National Microwave Oven Day
Now you can fix something for every meal in your microwave.
by Kayla Hawthorne
at Ohio University
Trendy Foods I Would Buy If They Weren't So Expensive
A college budget doesn't exactly leave room for goji berries and kombucha every day.
by Melissa Gallanter
at Boston University
How to Get Your Favorite Asian Snacks Without Leaving Your Dorm
Wondering where to find the greatest variety of Asian snacks online in the U.S.? Yamibuy is your go-to website.
by Michelle Gao
at University of Chicago
7 Vegan Dessert Places in Providence That You've Been Missing
Because everyone deserves sweet sweet goodness.
by Marie Chantal Marauta
at Brown University
4 Ways to Get Your Caffeine Fix with Awake Chocolate
Get your caffeine fix without staining your teeth.
by Jessica Citronberg
at Boston University
