How to Make Sophisticated Baked Brie and a Classic Egg White Omelet
Sydney Cantor has perfected two dishes you need in your life.
by Rachel Kupelian
at University of Pennsylvania
How to Make Your Own Krispy Kreme Doughnuts
Your prayers have been answered.
by Megan Prendergast
at University of Texas
18 Weird Food Combinations That are Actually Delicious
Think of these as strange and beautiful updates to peanut butter and jelly.
by Rae Steinbach
at Tufts University
How to Make Fruit Salsa
This salsa will treat you better than any boyfriend ever could.
by Santina Renzi
at University of Pittsburgh
How to Make Rice Krispie Treats in the Microwave
Baking just got way easier.
by Megs Rowley
at University of Michigan
Here's How To Quickly Ripen Bananas
Because you want banana bread and you want it now.
by Amanda Savarese
at University of Pittsburgh
6 Must-Know Do’s and Don’ts of Airplane Snacking
How to pack snacks to not only survive, but thrive, on that airplane ride
by Alyssa Loebig
at Indiana University
Homemade French Onion Dip That’s Simpler Than You’d Expect
Need to impress your party guests? Look no further.
by Li Stalder
at University of Florida
7 Snacks Ideas Only Using Vending Machine Ingredients
You're only $1.50 away from feasting like royalty
by Lily Stephens
at UNC Chapel Hill
Super Fresh Salsa That Will Make You Look Like a Gourmet Chef
And it tastes a lot like what you'd order at Chipotle. Win.
by Carlynn Crosby
at University of Florida
DIY Cheez-It Crackers
Flaky, cheesy, salty, goodness.
by Alyssa Rosello
at Manhattan College
This M&M Blondie Recipe Pairs Perfectly with House Music
Oh just you wait 'til the beat drops.
by Spoon University
at Spoon HQ
