Lay’s Just Unveiled Five New Limited-Edition Restaurant-Inspired Flavors
A bag of chips is finally an acceptable dinner.
by Maddie Hiatt
at Spoon HQ
Emmy's Organics: The Cookies You Didn't Know You Needed
No gluten? No problem!
by Sarah Arora
at National Contributor
7 Easy Summer Dessert Recipes From TikTok Baker Jessie Sheehan
Summer just got sweeter.
by Casey Clark
at Hofstra University
The Protein Bar You Need to Try
I've never found a protein bar that I loved.... until now.
by Emily Noel
at University of Maryland
Digital Dessert Goals
Is The Sweetest Virtual Festival Ever
Tickets are on sale now!
by Casey Clark
at Hofstra University
Meet Vejo: The New Way to Make Smoothies At Home
TBH this might make me a morning person.
by Maddie Hiatt
at Spoon HQ
Your Favorite Snack Foods: Vegan-ized!
Going vegan shouldn't mean missing out on your favorite snack foods. Check out these vegan snack swaps!
by Sara Klimek
at University of Vermont
Get Your Spooky On With Hershey's New Limited-Edition Halloween Candy
Yes, vampire kisses.
by Casey Clark
at Hofstra University
10 Snacks I Fell In Love With During Quarantine
From popcorn and canned cocktails to gum and fruit bars, I'm a whole new snacker.
by Maddie Hiatt
at Spoon HQ
These Bread & Spread Combos are Better than Avocado Toast
Are you feeling all warm and toasty? These pairings are bound to step up your snack game!
by Sara Klimek
at University of Vermont
Take A Trip Down Memory Lane This Summer With These Recipes From Nielsen-Massey Vanillas
How will you celebrate National Ice Cream Month?
by Casey Clark
at Hofstra University
These Earrings Are Inspired By Nostalgic Childhood Snacks And I Need Them Now
Lucky charms!?
by Casey Clark
at Hofstra University
