Taco Buddha: St. Louis' Latest New Mexican Restaurant
Green chile queso makes this worth the trip.
by Alia Nahra
at Washington University in St. Louis
10 Cheap Vegan Meal Prep Ideas That Fit Any Budget
Take all the guessing out of what to eat.
by Alexandria Jones
at University of South Florida St. Petersburg
Top 10 Restaurants I Miss the Most After Graduating: UC Davis Edition
College may come and go, but food is forever.
by Liyi Straly
at University of California — Davis
I Made a Gluten and Dairy Free Rainbow Cake and the Result was Magical
Everyone deserves the Rainbow trend.
by Michela Quecchia
at King's College London
Seventh Street Truck Park: The Playground for Adults
When vintage vibes meet classic tastes, you know you're in heaven.
by Hailey Almsted
at University of Minnesota Twin Cities
10 Drinks to Trade Your Sacred PSL in for This Fall
How to celebrate the season while avoiding the eye rolls at the register.
by Gianna Barone
at Seton Hall University
These 5 Restaurants Serve the Best Sushi in Scottsdale
No ocean, no problem.
by Rachel Hurvitz
at University of Arizona
What You Should Really Be Eating in NYC as a Tourist
So much food and so little time.
by Annika Altura
at University of California — Davis
8 Restaurants You Need to Try if You Love Chipotle
If you're sick of paying extra for guac, try out these other Chipotle-style restaurants instead.
by Hareena Kaur
at University of Pennsylvania
Best Places to Visit in India for Their Appetizing Food
Do you travel for food?
by Srishti Jain
at University of Delhi
The Starbucks Pumpkin Spice Latte Release Date is September 1... Maybe
Basic szn is here.
by Sydney te Wildt
at Georgetown University
Rahi Should Be Your Next Indian-Inspired Brunch Spot in NYC's West Village
Brunch can be so much more than just mimosas and eggs Benedict.
by Alexandra Jade Tringali
at New York University
