Which Healthy Snack to Reach for, According to Your Zodiac Sign
Because we all know Capricorns aren't eating fro-yo.
by Kelsie Travers
at University of Illinois
Doritos Loaded Nachos are Back and We Warn You Not To Eat These Sober
Drunchie heaven.
by Marina Nazario
at Spoon HQ
The 7 Best Places to Get Queso in Austin
Queso = liquid gold.
by Katie Stotts
at Auburn University
These Spicy Beef Kimchi Buns are the Hamburgers of Asian Fusion
Don't want none unless you got buns, hun.
by Hui Lin
at University of Georgia
No-Frills Chili You Can Have on the Table in 30 Minutes
Keep warm this fall.
by Taylor Treadway
at University of Kentucky
This Smoky Buffalo Chicken Grilled Cheese Is the Stuff of Dreams
It's everything you will ever need in life.
by Amy Le
at University of Pittsburgh
10 Korean Dishes to Try That Aren't Bibimbap
Go beyond your usual K-BBQ and kimchi.
by Rachel Schonbaum
at High School
10 Reasons to Binge-Watch Brother's Green Eats This Weekend
Two chill bros make quick, cheap recipes you can make in your dorm room.
by Dean Oken
at Washington University in St. Louis
Why Tapas in the City is A Foodie's One Stop Destination
What is Tapas In The City?
A pop-up restaurant that has much to offer in more ways than one. Jordan and Rachel, Baltimore residents and entrepreneurs, bring the dream of ordering everything on the menu to life.
They have partnered up with some of their favorite restaurants around the city to create a five course tapa style dinner from the menu's most recommended meals. Each course is paired with a wine or cocktail tailored to complement that specific course.
At a set price of around forty dollars per person, foodies all over the city are brought together for this very unique dining experience.
by Annalee Flaherty
at Loyola University Maryland
Satisfy Your Next Ramen Craving at Table to Stix Ramen
Warm up the best way possible: with a steaming bowl of quality ramen.
by Stephanie Lee
at Northwestern University
Pipeline Taco is a Taste of California in Wayne
Warning: you may feel a sudden urge to yell "gnarly" and "cowabunga."
by Isabella Nardone
at Villanova University
10 Foods That Taste Even Better Slathered With Romesco Sauce
The most versatile sauce you've never heard of.
by Spoon University
at Spoon HQ