How to Take the Ultimate Road Trip Through Maui
Car and chopsticks not provided.
by Alicia Huliganga
at University of Hawaii – Manoa
These Buffalo Chicken Lettuce Wraps Are Perfect for Summer
Slimming down your buffalo chicken in preparation for summer.
by Jackie Kuczynski
at Florida State University
These Disney Restaurants Are Serving Up Character Encounters and Nostalgic Feels
Because who doesn't want to be a kid again?
by Marisa Stout
at University of Georgia
6 New Magical Disneyland Treats You Need to Try
If you want to know about the hottest snacks in D-Land, you better read this.
by Samantha Yoshino
at Cal Poly San Luis Obispo
5 of the Best Outdoor Dining Spots in Philly
For your springtime addiction to the sun and outdoors.
by Genny Liebes
at University of Pennsylvania
4 Reasons You Should Go on New Belgium’s Brewery Tour
One trip you'll certainly want to book.
by Lauren Sennett
at University of New Mexico
How to Eat Vegetarian When You’re in Guatemala
It isn't always easy traveling to other countries as an vegetarian, but it is possible.
by David Tregaskis
at SUNY New Paltz
This Is How Much You’d Save If You Made Mixed Drinks at Home
Might as well start saving for those college loans.
by Spoon University
at Texas Christian University
10 Buffalo Chicken Recipes to Try This Summer
Buffalo Chicken EVERYTHING. Need I say more?
by Adrienne Galang
at George Mason University
12 Classic Lebanese Foods Everyone Needs to Try
Lebanese people eat a lot more than hummus.
by Amanda Saleh
at West Chester University
How to Make Disney’s Iconic Dole Whip at Home
Indulge your nostalgia with this super easy, 2 ingredient frozen treat.
by Kristine Mahan
at Boston University
How to Make Spoon Pops, Because Cake Pops Are So Last Year
Sticks are overrated. Spoons are so much better.
by Ashley Weaver
at University of New Mexico