9 American Foods That Are Even Better in Europe
We all know it's the real reason we study abroad.
by Bridget Muckian
at University of Virginia
How to Plan a Picnic If You Never Have Before
The ABC's and 123's behind the ultimate outdoor meal.
by Charlotte Close
at University of Michigan
11 SoCal Burgers to Try When You’re Over In-N-Out
There's more to SoCal than In-N-Out.
by Hana Brannigan
at University of California — Davis
How to Trick Practically Anyone Into Eating Healthier
Tricks are not just for kids.
by Sandra Buechler
at Spoon HQ
The Rocktown Beer & Music Festival is Coming
So much beer, so little time.
by Lauren Timms
at James Madison University
4 Vacation Musts While You’re in Mexico
"Tequila = Mexican water."
by Raelyn Giansanti
at Ithaca College
5 Water Bottle Cocktails You Can Take on the Beach
Get crunk on the beach (in secret).
by Abby Cote
at Sewanee
8 Steps to Achieving Your Dad Bod
We all aren't born with Leo's natural curves.
by Kate Foody
at St. Louis University
UIUC’s Best Guilty Pleasure Foods You Need to Replace Your Spring Break Diet With
Carbs on carbs on carbs.
by Julia Catalano
at University of Illinois
5 April Fool’s Pranks Any Foodie Can Pull
More like April Foods' Day, amirite??
by Faith Horbatch
at University of Michigan
Everything You Think You Know About Alcohol Tolerance Is Wrong
It's all fun and games until one shot too many.
by Sara Rukeyser
at Bucknell University
Add Some Spritz to Your Summer: Alcoholic Seltzer is Here
The easiest way to get your summer buzz (and bubbly) on.
by Emma Smith
at Colgate University