Budget Friendly Wines You Need To Try This Summer
All under $20.
by Casey Clark
at Hofstra University
Take Your Pool Party To The Next Level With These Plant Based Dips From Fresh Cravings
2 new flavors.
by Casey Clark
at Hofstra University
How An Indian Met Her Soul Food in America
One Indian girl. Halfway across the world. Meets food.
by NIDHI DUDHEDIA
at High School
Enjoy Virtual Happy Hour With Blue Marble's Pre-Mixed Cocktails
An easier way to enjoy cocktails.
by Casey Clark
at Hofstra University
Goldfish To Release New Marvel Avengers And Disney Princess Crackers
Channel your inner princess or superhero.
by Casey Clark
at Hofstra University
Coors Light Is Giving Away 1,000 Pairs Of Ray-Bans And Here's How You Can Get Yours
Find out how to get one!
by Casey Clark
at Hofstra University
Start Sippin’ On Summer With Bold and Patriotic Twisted Tea Flavors
Twist and shout with some Twisted Tea in hand.
by Liz Abere
at National Contributor
Making A Vegetarian "Cajun Seafood Boil" At Home
A vegetarian spin on a cajun classic.
by Alissa Okada
at University of California - Los Angeles
Winc's Summer Water Societé Is Back And Here's What You Need To Know
Rosé delivered to your doorstep.
by Casey Clark
at Hofstra University
What’s Different (And the Same) About Eating in a Foreign Country?
Damn Americans.
by Robyn Deneroff
at Syracuse University
Stuffed Puffs Marshmallows New Flavor Alert: Chocolate On Chocolate
Marshmallows just got better.
by Casey Clark
at Hofstra University
What You Need To Know About Maha Organic Hard Seltzer
Seltzer just got better.
by Casey Clark
at Hofstra University