What Your Favorite Food Magazine Says About You
Martha's Living vs Food Network — you really can't lose.
by Sydney Brown
at High School
This 5-Ingredient Mac and Cheese Feeds a Small Army
Mac and cheese like you've never had before.
by Marisa Williams
at University of Texas at Dallas
How To Make Sweet Potato Gnocchi with Brown Butter Sage Sauce and Pancetta
This combo of ingredients is perfect for the cold weather
by Sabrina Marques
at Boston University
This Baileys Hazelnut Brioche French Toast Will Keep You Warm All Winter Long
Find out what gives this French toast extra holiday spirit.
by Ellen Gibbs
at University of New Hampshire
What Tea You Should be Drinking Based on Your Major
Steamier than studying.
by Lindsay Knapp
at St. Francis Xavier University
How to Survive a Zombie Apocalypse in Your Dorm Room
What could you eat to last a whole month without a kitchen?
by Matt Owen
at Brown University
We Blind Taste-Tested Wine to See If We Could Even Taste the Difference
Swirl, sniff, sip, and spit. Am I right?
by Maya Konstantino
at University of Michigan
This is What a Traditional Polish Christmas Eve Dinner Looks Like
Ain't your average honey-baked ham.
by Natalie Zagorski
at Elon University
These Peppermint Brownies Will Put You in the Holiday Spirit
Why just feel the holiday spirit when you can taste it?
by Claire Hayes
at Georgetown University
2 Two-Ingredient (Vegan) Cozy Drinks You Can Make To Cure A Winter Cold
Two quick, simple and delicious drinks to not only warm you up, but fight even the toughest winter colds.
by Emily Coppella
at Carleton University
How Many Wonder Bread Slices Are in a Domino's Pizza?
About to break a little pizza your heart
by Shannon Carney
at Fairfield University
8 Edible Secret Santa Gifts for Each Person in Your Friend Group
Wishing you a sweet holiday season and an even sweeter secret Santa reveal.
by Hannah Litt
at Tulane
