Tell Us Your Fav Summer Movie & We'll Tell You What Snack Is Right For You
It's easier than using a crystal ball!
by Janelle Porman
at UNC Charlotte
How To Make Taverna Quality Gyros Using Only Trader Joe's Ingredients
$4 gyro meat = 5 min Greek feast.
by Chandler Seed
at Washington University in St. Louis
The 6 Best Bryant Sandwich Places that You Must Try Before Graduating
These sandwiches are so good, you won't want to miss out on them for a whole year!
by Lisa Russo
at Bryant University
How to Make the Sophomore Slump Taste Good
When our brains get fried and our lives become a scrambled mess.
by Madison Bussow
at University of Oklahoma
Starbucks' PSLs Are Officially Back, and People Are Freaking Out
It’s never too early for pumpkin spice.
by Bre Larranaga
at Florida State University
10 Savory Vegan Snacks That You Can Buy On Amazon
Fill up your virtual cart now.
by Pazit Schrecker
at Vassar College
A Definitive Ranking of Ohio State Pizza
How does your favorite spot rank?
by Jackie Heller
at Ohio State University
Here's How New York City's Uber Cap Will Affect Your Uber Eats Order
No Uber Eats is scarier than rush hour traffic.
by Shannon Carney
at Fairfield University
5 Ways to Recover From a Food Coma That Aren’t Just Sleeping
How to revive yourself.
by Bennie Weber
at Harvard University
This Copycat Happy + Hale Quinoa Bowl Is About To Become Your New Dinner Obsession
Easy to make and even easier to eat
by Kristen Siegel
at Duke University
Everything You Need To Know About Smorgasburg
Yes, there are ATM machines.
by Casey Clark
at Hofstra University
These 2 Ingredient DIY Scrubs Are All You Need For A More Supple Skin
Get that glow without the highlighter.
by Shubhangi Kashyap
at University of Delhi
