My First Time Eating Burger King in Five years
Burger King, Innovation King or Average King?
by William Thomas
at Montclair State University
The Real Reason Why There Isn't a Purple M&M
Seriously, purple, where you at?
by Sarah Kleppe
at University of Michigan
15 Things All Vegetarians Are Tired Of Hearing
I do eat more than salad, I'm not a hippie and I'm not going to hold up picket signs outside a steakhouse.
by Victoria Stevens
at Queen's University
6 Traditional Irish Dishes For An Authentic St. Paddy's Day Celebration
You thought your grandma's recipes were good? Try your grandma's grandma's recipes.
by Elizabeth Vana
at George Mason University
5 Things You Spend Too Much On That You Can Make at Home
Save money and still get to eat all of the delicious treats you want.
by Hannah Brown
at Northwestern University
We're Done: A Break Up Letter to That Friend Who Always Asks for Food
The fry's out the bag.
by Joe Burger
at Louisiana State University
What Your Go-To Graeter's Flavor Says About You
Actions speak louder than words, but ice cream says it all.
by Renee Marinez
at University of Cincinnati
We Did a Chopped Competition Using KIND Products and This Is What Went Down
I'm not going to lie, things got heated.
by Emily Coplan
at University of Michigan
11 Famous Landmarks That Are Within Walking Distance of a McDonald's
Because it's always the right time for McNuggets.
by Charlotte Close
at University of Michigan
7 Ways to Actually Give Yourself a Break During Spring Break
When life gives you lemons, take control and make it your bitch.
by Drucilla James
at University of North Florida
Everything You Should Know Before Partying at Señor Frogs During Spring Break
Bring on the tequila!
by Brenna McHenry
at University of South Florida St. Petersburg
The 15 Stages of Going to the Gym, as Told by the Cast of 'Friends'
They'll be there for you
by Olivia Salzman
at Muhlenberg College
